| |
| |
|
Recipes at Kitchen Chef |
|
|
|
Limes
Limes were originally grown in Asia,introduced by the Arab traders to the Iberian Peninsula and North Africa and then brought to Americas by the Spanish and Portuguese explorers. They are a great source of vitamin C and their zesty flavor refreshes the palate. On a hot day,a frozen lime cooler is a real thirst quencher. In a 5-to-6 cup blender add: 2 cups crushed ice Directions Alcoholic version Coconut shrimp is the perfect appetizer to go with the above drink. Fisherman's Warf Coconut Shrimp Serves 6(2 shrimp per person)
12 jumbo raw shrimp,cleaned,peeled and butterflied Directions Serve with Cool Lime Dipping Sauce Directions One of my favorite recipes is shrimp marinated in soy sauce and lime juice, then grilled and stir-fryed with baby bok choy and fresh spinach. Tanned Shrimp
(Serves 4) Chill the mixture for four hours, shrimp should absorb the marinade's dark color. Remove shrimp from the bag and grill on a stove top grill or electric grill for five minutes on each side. Into a pot of boiling salted water: Wilt(for 2 minutes) 2 lbs of baby bok choy then remove and drain Wilt(for 1 minute) 1 lb of fresh spinach, remove and drain In a large wok or heavy skillet add 1-Tablespoon peanut or canola oil and salt and cracked black pepper to taste Add shrimp,wilted baby bok choy, grilled shrimp and wilted spinach. Stir-fry the ingredients for five minutes and then serve over a mound of jasmine rice(2-cups water,1-cup rice)cook on medium low for 20 minutes. A light and refreshing fresh lime juice and rice wine vinegar salad dressing is mixed and then the salad greens are tossed right into the bowl. Rub a clove of garlic in a wooden or salad bowl, then add 1/2 cup canola, or peanut oil, 1/8th,cup rice wine vinegar, 1/8th, cup fresh squeezed lime juice=total 1/4 cup,add salt and cracked black pepper to taste. Let the salad dressing set for ten minutes and then add leafy green lettuce leaves, and shredded carrots(can be purchased pre-packaged)then toss until salad greens are coated with the salad dressing, A perfect ending to this refreshing meal is a dessert called Key Lime Snow from www.gourmetsleuth.com Key Lime Snow
(Serves 8) Directions The drink of choice for the dessert is a cup of key lime tea. It can be ordered from www.culinaryteas.com. If the tea is unavailable substitute green tea. Cooking since the age of fifteen,the author totally enjoys inventing new recipes for personal use to the delight of family and friends. http://www.carolsnews.com is still under construction but e-mail can be received.
MORE RESOURCES:
Cooking-Tips - Google News |
|
|
|
RELATED ARTICLES
Tasty Rice Pudding 1 cup - uncooked rice1 teaspoon - vanillaa pinch of salt ( if desire)3 sticks - cinnamon1/3 cup - sugar2 1/2 cups water12 0z. - evaporated milkBring water to boil for at least 7 minutes with cinnamon sticks, stir in rice. Easy Spaghetti Recipes Spaghetti has always been a favorite family meal. My teenage daughter will eat leftover spaghetti for breakfast, lunch, and as a mid-afternoon snack. Cookware: What You Need And What You Don't Cookware is always a rather contentious subject. I have seen chefs turn up to even the simplest of cooking jobs carrying more than it would take to maintain your average oil tanker (though maybe this is not the best use for your cookware), when all that was really needed was a knife and something to sharpen it with. Swiss Chard - What Do I Do With That? Originally, all foods were "organic" - grown and prepared without pesticides, herbicides, chemical fertilizers, hormones, irradiation to prevent spoilage, and microwave cooking.Our food these days, whether of vegetable or animal origin, is not only deficient in nutrients but also full of pollutants and farm chemicals. How to Make a Seductive Chili Dedicated Chili cooks always seem to be looking for an amazing recipe for a blow-you-out-of-the-water chili. Wouldn't it be exciting to UNLEASH your chili and rock your family and friends' worlds, save money and have a great time preparing it?Searching the Internet, I found so many of you looking for new chili recipes. Spanish Food - The Perfect Paella Looking for a traditional Spanish recipe? Without doubt, the best-known is going to be the prodigious paella .. Shake Things Up With Fun Milkshakes Milkshakes have been around since the old days of drugstore soda fountains. Now days we tend to drink milkshakes mainly when we go out for a bite to eat at a fast food restaurant. Chocolate Tasting Techniques First of all start with an empty stomach. This has never been too much of a stretch for me, I am always willing to sample chocolate before dinner. Mrs. Butters' Secret Key Lime Pie Recipe "Frozen Key Lime Pie recipe?" Fern Butters asked. "Child, I'll take that secret with me to the grave. School Lunches the Frugal Way! It seems that school starts earlier every year. So it's time to start thinking about what to put in those school lunches every morning. Teas from Wild Plants and Their Benefits All these teas (unless specified) are brewed with one teaspoon of dried leaves or two teaspoons of fresh leaves to one cup of water. You should always steep the teas. Chili Recipe - A Red Chili Nightmare! This chili recipe is, indeed, a really nightmare! Taste it only when curiosity becomes unbearable and courage is strong! :o)Ingredients: 1 cup Pinto beans, dried 1 tsp Paprika 5 cups Water 1 Nutmeg, ground, whole 2 tbsp Lard 1 tsp Cumin 1 tbsp Bacon drippings 2 tsp Oregano, dried, pref. Mexican 1 Onion 4 tbsp Sesame seeds 12 oz Pork sausage, country-style 1 cup Almonds, blanched, skins removed 1 lb Beef, coarse grind 12 Red chiles, whole dried 4 Garlic cloves 1 tsp Anise 1 1/2 oz Milk chocolate, small pieces 1/2 tsp Coriander seeds 1 can Tomato paste (6oz ea) 1/2 tsp Fennel seeds 2 tbsp Vinegar 1/2 tsp Cloves, ground 3 tsp Lemon juice 1 Cinnamon stick, ground 1 Soft tortilla, chopped 1 tsp Black pepper, freshly ground Salt Instructions for this special chili recipe:Place the rinsed beans in a bowl, add 2 to 3 cups of water and soak overnight. A Pease Journey Remnants of dried peas were found in Egyptian tombs. Hot pea soup was sold by Athenian vendors to passersby. Nutritious Chocolate Recipes Are you eating enough fruit lately? How about chocolate? Well, here are three cool ways to make sure you're getting enough of both of these important foodstuffs this summer and both are very quick and easy.Godiva Chocolate Covered Banana DrinkIngredients:2 oz Godiva Liqueur1/2 oz Myers's Rum1/2 Banana, Sliced1/2 c Vanilla Ice CreamMethod:Pour Godiva into blender. The Taffy Pull (A Story and a Recipe) One year when I was growing up on our Wisconsin dairy farm, the Brownie leaders had announced we were going to make some extra-special candy at our next meeting.So - when school let out one winter afternoon - I lost no time getting to the gym where we always had our meetings. The Perfect First Date Meal For The Culinary Illiterate The Microwave Generation of the 1990's has now finished school and stands ready to step forward into the competitive marketplace. It goes without saying that the workplace is a fiercely competitive place but the marketplace most young adults (and, unfortunately, the newly divorced) have the most difficulty with is "formal" dating. Simply Salads "It is just sensible."exclaimed my friend. My Mothers Recipe Box Remember the days when cookbooks weren't so readily available, and you or your mother relied on only one or two different cookbooks for cooking all of your family's meals? I still have my mother's old cookbooks, as well as my grandmother's. Each one is worn from age and use--if you flip through the tattered pages it is obvious which recipes were turned to time and time again. Texas Pecan Treats Come August, there is nowhere I'd rather NOT be than in Texas. Steamy, sultry, and hot, living in Texas in August is like trying to breathe in a tightly-covered pressure cooker. Cucumber & Pork Soup Due to the fact that cucumber is rich in all kinds of vitamins as well as calcium, phosphorus, iron, and other sorts of minerals, it is one of the essential vegetables that we cannot live without at our dining table. The traditional Chinese medicine believes that cucumber is diuretic, it subsides swelling, improves our looks, even more, it fights tumor! No matter how you cook cucumber - stir fry, eat it uncooked, or tossed cold with sauce, they all taste good.
|
| home | site map |
| © Kitchen Chef 2006 |
